By the end of 2024, due to the efforts of OnePlanet Research Center and partners, we can have developed Sensors (hardware) and Digital Twins (software) that will monitor the quality of fresh produce (fruits, vegetables and meats) in real time throughout its life span. This would ensure that the highest possible quality product ends up on the shelves, and ultimately on your plate…And results in as little food waste as possible. Nowadays, many products are thrown away because the quality is insufficient, or because it is thought that the quality is insufficient due to poor measurements.
To truly improve the quality of fresh produce and reduce food waste, you need real-time access to supply conditions and product information at every stage of the supply and production chain. But how do you achieve this?
Read the full article by Foodvalley here